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The Somerset SDP-800 Dough Press: The Perfect Dough Press for Hand-Tossed Pizza and Focaccia

The Somerset SDP-800 dough press is everything foodservice professionals need in a dough press and much more. With adjustable thickness dual-heated platens that ensure even dough flattening and precise temperature controls for consistency and versatility, the SDP-800 is perfect for:

• Pizza Production
• Focaccia Production
• Bakeries
• Cafes
• Schools
• Hospitals
• Ethnic Restaurants That Want    Performance, Reliability, and Product    Authenticity
SDP-800

Features of the Somerset SDP-800 Dough Press

For high-volume pizzerias, restaurants, and institutions that need equipment to reduce workload, increase production, and produce a consistent product year after year, the SDP-800 is built to withstand the demands of all applications of the foodservice industry. Features of the Somerset SDP-800 dough press include:

Adjustable product thickness with the turn of a dial
Extra height between platens for safe and easy operation
Assist mechanism reduces the force needed to flatten doughs
LED temperature display and precise temperature controls
Heavy-Duty stainless steel construction for sanitation, durability,    and trouble-free operation
Designed and manufactured in the U.S.A.
Compact tabletop design for small workspaces
Reliable, safe operation and easy cleaning

Specifications of the SDP-800 Dough Press

• Electrical Data: Single-Phase 120v/60Hz or 220v/50Hz 1400 Watts
• Temperature Range: 0 – 300 degrees Fahrenheit (0 - 150 Celsius)
• Construction: All foodservice grade stainless steel
• Shipping Weight: 225 lbs.

This dual heat dough press will pay off the initial investment in a very short period of time through reduced labor costs, reduced food costs through product loss, and increased speed and ease of production in every application. The SDP-800 dough press is designed and engineered to provide years of trouble-free and maintenance-free service in every foodservice environment and the precise temperature controls ensure a consistent product every time. For more detailed information about the Somerset SDP-800 dough press or any of our other dough processing equipment, please call us at 877-864-7527 or send an email to somerset@smrset.com.


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1 Esquire Road  Billerica, MA 01862 USA
Toll Free: 877-864-7527 - International: 978-667-3355
Email: somerset@smrset.com