The Somerset SDP-747 Dough Press:

The Ideal Dough Press for Pizza Crusts and Much More!

The Somerset SDP747 dough press makes the preparation of pizza crust and increasingly popular ethnic flatbreads consistent and effortless. Foodservice professionals know that having the right tool for the right job ensures a consistent product and saves time and money on production.

Features of the Somerset SDP-747

  • Extra height between the platens for safety and easy cleaning and operation
  • Assist mechanism reduces the force needed to flatten dough
  • Reliable, safe manual operation for simplicity
  • Adjustable product thickness with the turn of a dial
  • Produces product up to 18” (46 cm) in diameter
  • Compact tabletop design
  • Fully adjustable heat controls with LED temperature display
  • Heavy-Duty stainless steel construction for reliability and durability

Perfect for:

  • Pizza Crust
  • Tortillas
  • Chapati
  • Navajo Bread
  • Focaccia
  • Pita bread
  • Parathas
  • Roti
  • Lavash
  • And Other Ethnic Flatbreads

Specifications


Electrical Data Single-Phase 120v/60Hz or 220v/50Hz 1400 Watts
Temperature Range 0 – 300 degrees Fahrenheit (0 - 150 Celsius)
Constructions All foodservice grade stainless steel
Shipping Weight 170 lbs. (77 kgs)
SDP-747
Request More Infoor call 800-772-4404

The Somerset SDP-747D Dough Press Ensures

Consistent, Even Product with Attachable Molds

Just like its namesake model the SDP-747, the Somerset SDP-747D dough press is designed and engineered to provide years of reliable performance, precise temperature control, consistent product through any application, and ease of use.

Features of the Somerset SDP-747D

  • Accurate, consistent, even product with pizza crust production even faster than hand-tossed
  • Extra height between the platens for safe and easy operation
  • Adjustable product thickness with the turn of a dial
  • Assist mechanism reduces force needed to flatten doughs
  • Attachable molds for various crust shapes and sizes
  • Safe, reliable manual operation
  • Quickly produces product up to 18” (46 cm) in diameter
  • Fully adjustable heat controls with LED temperature display
  • Compact, tabletop design for when workspace is at a premium
  • Designed and manufactured in the U.S.A. 
  • Heavy-Duty stainless steel construction for durability and reliability

Perfect for:

  • Pizzeria
  • School
  • Cafes

Specifications


Electrical Data Single-Phase 120v/60Hz or 220v/50Hz 1400 Watts
Temperature Range 0 – 300 degrees Fahrenheit (0 - 150 Celsius)
Constructions All foodservice grade stainless steel
Shipping Weight 170 lbs. (77 kgs)
SDP-747D
Request More Infoor call 800-772-4404

Somerset SDP-800 Tortilla Press

Engineered for Safety, Simplicity and Ease of Use

The SDP-800 is Somerset Industries’ most advanced, table top, compact tortilla press machine. This press, ideal for Mexican Tortillas, has been designed to handle a variety of tortilla press products.

Features of the Somerset SDP-800

  • Over 1,000 pieces per hour
  • Heavy gauge stainless steel construction for years of long and trouble free operation
  • Easy to operate and easy to clean
  • Produces various doughs up to 18” in diameter, 4”tortillas
  • Simple handle adjustments for precise thickness settings
  • Simple temperature controls with LED display
  • Compact table top design
  • Extra height between plates for easy operation
  • Heat protection guard
  • And much more

Perfect for:

  • Mexican Tortilla
  • Pizza
  • Gluten-Free Dough
  • Flat Breads
  • Ethnic Foods
  • Many Other Tortilla Press Products

Specifications


Temperature Range 0-450 F (0-232 C)
Finishing Heavy gauge stainless steel
Shipping Weight 178 pounds, (77 kgs)
Dimensions 19.5" (49.53 cm) wide,30.1"(76.45 cm) tall, 23.8"(60.45cm) deep
SDP-800
Request More Infoor call 800-772-4404