The Somerset CDR-500 is an ideal dough sheeter for pizzerias, donut shops, bakeries, schools, hospitals, or any foodservice operation that needs high-volume, dependable performance. The CDR-500 sheets virtually every type of dough, regardless of consistency, to a uniform thickness in seconds.

Features of the Somerset CDR-500

  • Ships standard with synthetic, non-stick rollers (metallic rollers also    available with the CDR-500M)
  • Sheets 500-600 pieces per hour
  • Ergonomic design for safety, speed, sanitation, and ease of use
  • Heavy-Duty stainless steel construction
  • Simple handle adjustments for exact, uniform dough thickness
  • Safety sensors for automatic shutoff
  • Compact design for maximizing counter space
  • Convenient side operation
  • Maintenance-free drive mechanism isolated from roller area
  • Spring-loaded scrapers for easy removal and cleaning

Perfect for:

  • Cinnamon Rolls
  • Pizza
  • Pie Crusts
  • Danishes
  • Yeast Raised Donuts
  • Dough Laminatio
  • Pasta Productio
  • Fondant
  • Dog Biscuits
  • And More!


3.5” (8.89 cm) diameter by 20” (50.80 cm) length (ships standard with synthetic rollers but metallic rollers also available)
Synthetic, spring-loaded, easily removable
Permanently lubricated, sealed ball bearings
Gear Motor
Heavy-Duty ¾ HP, maintenance-free, single-phase 115v/60Hz or 220v/50Hz
All foodservice grade stainless steel
4” adjustable, stainless steel
Shipping Weight
150 lbs. (65 kgs)
Request More Info or call 800-772-4404