The Somerset dough divider is small enough to fit into a small shop and strong enough to handle commissary style production.
Features of the Somerset SDD-450
- Most compact dough Divider & Portioner in the industry
- Program up to 4 different weights & quantities in 1 run.
- Scale and divide dough from 1oz (28gr) to 32oz (907gr)
- 2000+ pcs. an hour
- Digital display & controls
- Hopper size up to 75lbs (34kg)
- Easy to clean
- Mexican Establishments
- Other Ethnic Food Production
This durable, dependable performer has been designed to produce consistent dough balls with a wide range of different types of dough.
Hopper Capacity 75lbs (34kg)
Production Rate Up to 2,000 pieces per hour
Weight 270lbs (122kg) machine only, 350lbs (158kg) crated
Standard Equipment 8oz-25oz (227gr-708gr) Volume Chamber
Divider Accessories • 1oz-12oz (28gr - 340gr) Volume Chamber (Optional) • 19oz-32oz (538gr - 907gr) Volume Chamber (Optional)
Voltages 115V AC (Standard), 220V AC (Optional)