Just like its namesake model the SDP-750, the Somerset SDP-750 with Mold dough press is designed and engineered to provide years of reliable performance, precise temperature control, consistent product through any application, and ease of use.

Features of the Somerset SDP-750 with Mold

  • Accurate, consistent, even product with pizza crust production even faster than hand-tossed
  • Extra height between the platens for safe and easy operation
  • Adjustable product thickness with the turn of a dial
  • Assist mechanism reduces force needed to flatten doughs
  • Attachable molds for various crust shapes and sizes
  • Safe, reliable manual operation
  • Quickly produces product up to 18” (46 cm) in diameter
  • Fully adjustable heat controls with LED temperature display
  • Compact, tabletop design for when workspace is at a premium
  • Designed and manufactured in the U.S.A. 
  • Heavy-Duty stainless steel construction for durability and reliability

Perfect for:

  • Pizzeria
  • School
  • Cafes


Electrical Data
Single-Phase 120v/60Hz or 220v/50Hz 1400 Watts
Temperature Range
0 – 300 degrees Fahrenheit (0 – 150 Celsius)
All foodservice grade stainless steel
Shipping Weight
170 lbs. (77 kgs)
Request More Info or call 800-772-4404