Blog

X
Call now
800-772-4404
+1 978-667-3355
137 Phoenix Ave, Lowell, MA. 01852

Best Way to Reheat Leftover Pizza

There are several ways to reheat leftover pizza. Anywhere from zapping in the microwave to grilling it on a grill. I also heard some have even tried to reheat in a toaster. Yes, I said toaster, not toaster oven (which is another way). But I know what you are thinking, that is not a good idea. For one, most slices are triangle so they wouldn’t really fit and the clean up would not be easy. Then you would have to go out and buy a new toaster. So, let’s give you several ways to reheat pizza without ruining your appliances. 1. Reheat in the oven – Preheat the oven to 375 F. Make sure that the oven is fully heated up before you place the pizza in. If you have a pizza stone, place the stone in the oven while it is heating up. You want to get it piping hot. If you don’t have one, that is ok. You can line a baking tray with tin foil, pop it in the oven for a few minutes to get the tray and foil piping hot. When the stone/tray are hot take it out and place the pizza on it. Place…

Featured Product for August 2020 – SMS-60 Meat Shredder

One of the best things about summer is more barbeques and with that, easier meals. One favorite food is BBQ pulled chicken sandwiches. They are very easy to make but shredding the meat can be time consuming. We recommend the Somerset manually operated SMS-60 Meat Shredder. Using this will cut your shredding time in half. The versatility of this machine allows you to shred meat for just your family or for a big crowd in a timely fashion without losing any of the flavor or moisture. With the compact size and easy cleaning, the SMS-60 will reduce your time in the kitchen so that you can spend more time with family and friends. See the recipe below for an easy and very delicious BBQ pulled chicken. Crockpot BBQ Pulled Chicken: Serves: 6 people Ingredients: 2 lbs. boneless skinless chicken breasts 1 cup BBQ sauce ¼ cup Italian dressing ¼ cup brown sugar 1 tbsp Worcestershire sauce Salt to taste Directions: 1. Season chicken breast lightly (a small pinch per breast) with some sea salt and place in your crockpot. 2. In a mixing bowl combine BBQ sauce, Italian dressing, brown sugar and Worcestershire sauce. Stir until well combined. 3. Pour…

Request More Info